FOOD | 香港物語　赤坂見附店

cooking
- Braised sea cucumber (from Hokkaido)
  3800 yen(Tax included)
  1/10
  Braised sea cucumber (from Hokkaido)
  3800 yen(Tax included)
- Braised whole abalone
  6800 yen(Tax included)
  1/10
  Braised whole abalone
  6800 yen(Tax included)
- 100g whole stewed shark fin
  7800 yen(Tax included)
  1/10
  100g whole stewed shark fin
  7800 yen(Tax included)
- Steamed grouper
  8800 yen(Tax included)
  1/10
  Steamed grouper
  8800 yen(Tax included)
- Boiled Tiger Prawns
  3200 yen(Tax included)
  1/10
  Boiled Tiger Prawns
  3200 yen(Tax included)
- Shark fin rice
  3200 yen(Tax included)
  1/10
  Shark fin rice
  3200 yen(Tax included)
- Roast duck and roast pork with rice
  2380 yen(Tax included)
  1/10
  Roast duck and roast pork with rice
  2380 yen(Tax included)
- Seafood fried rice with XO sauce
  \1,380
  1/10
  Seafood fried rice with XO sauce
  \1,380
- Soy sauce fried rice
  1180 yen(Tax included)
  1/10
  Soy sauce fried rice
  1180 yen(Tax included)
- Roast duck rice
  1680 yen(Tax included)
  1/10
  Roast duck rice
  1680 yen(Tax included)
- Roast duck and sliced chicken rice
  2880 yen(Tax included)
  1/10
  Roast duck and sliced chicken rice
  2880 yen(Tax included)
- Char siu rice
  1280 yen(Tax included)
  1/10
  Char siu rice
  1280 yen(Tax included)
- roast duck and chashu rice
  \1,980
  1/10
  roast duck and chashu rice
  \1,980
- Jellyfish salad
  1380 yen(Tax included)
  1/10
  Jellyfish salad
  1380 yen(Tax included)
- Cucumber salad
  \880
  1/10
  Cucumber salad
  \880
- Seafood and vegetable salad
  980 yen(Tax included)
  1/10
  Seafood and vegetable salad
  980 yen(Tax included)
- Curry Fish Balls (5 pieces)
  ¥ 780(Tax included)
  1/10
  Curry Fish Balls (5 pieces)
  ¥ 780(Tax included)
- Makomo mushroom cold dish
  880 yen(Tax included)
  1/10
  Makomo mushroom cold dish
  880 yen(Tax included)
- Braised beef shank
  880 yen(Tax included)
  1/10
  Braised beef shank
  880 yen(Tax included)
- Mouth-watering chicken
  960 yen(Tax included)
  1/10
  Mouth-watering chicken
  960 yen(Tax included)
- Char siu and green onion salad
  \630
  1/10
  Char siu and green onion salad
  \630
- Crunchy roast pork
  \1,980
  1/10
  Crunchy roast pork
  \1,980
- Hong Kong style roast duck
  Half a bird: ¥4280, one example: ¥2280
  1/10
  Hong Kong style roast duck
  Half a bird: ¥4280, one example: ¥2280
- 1 Hong Kong style roast duck
  7,880 yen(Tax included)
  1/10
  1 Hong Kong style roast duck
  7,880 yen(Tax included)
- Roasted pork three-item set
  2380 yen(Tax included)
  1/10
  Roasted pork three-item set
  2380 yen(Tax included)
- Shrimp and pork shumai
  \780
  1/10
  Shrimp and pork shumai
  \780
- Scallop shumai
  \830
  1/10
  Scallop shumai
  \830
- Shrimp and pork steamed dumplings
  \780
  1/10
  Shrimp and pork steamed dumplings
  \780
- Steamed shrimp and chive dumplings
  \730
  1/10
  Steamed shrimp and chive dumplings
  \730
- Hong Kong style braised chicken feet
  \830
  1/10
  Hong Kong style braised chicken feet
  \830
- Hong Kong style stewed honeycomb tripe
  \850
  1/10
  Hong Kong style stewed honeycomb tripe
  \850
- Char siu bun
  \780
  1/10
  Char siu bun
  \780
- Abalone soup with shrimp and yuba spring rolls
  \860
  1/10
  Abalone soup with shrimp and yuba spring rolls
  \860
- Lotus leaf dumplings with abalone
  \1,280
  1/10
  Lotus leaf dumplings with abalone
  \1,280
- Marlaikou
  \630
  1/10
  Marlaikou
  \630
- Grilled taro
  \890
  1/10
  Grilled taro
  \890
- Daikon mochi
  \730
  1/10
  Daikon mochi
  \730
- Seafood and cheese spring rolls
  \830
  1/10
  Seafood and cheese spring rolls
  \830
- Golden chicken mochi fried dumplings
  \1,080
  1/10
  Golden chicken mochi fried dumplings
  \1,080
- Fried wonton
  580 yen(Tax included)
  1/10
  Fried wonton
  580 yen(Tax included)
- Black pepper beef grilled xiao long bao
  \1,280
  1/10
  Black pepper beef grilled xiao long bao
  \1,280
- Fried shrimp
  \780
  1/10
  Fried shrimp
  \780
- Hong Kong style melon bread
  \580
  1/10
  Hong Kong style melon bread
  \580
- Chinson noodles (spare ribs) in clay pot
  \1,880
  1/10
  Chinson noodles (spare ribs) in clay pot
  \1,880
- Durian pie
  290 yen(Tax included)
  1/10
  Durian pie
  290 yen(Tax included)
- Stir-fried Beef with Black Pepper
  2180 yen(Tax included)
  1/10
  Stir-fried Beef with Black Pepper
  2180 yen(Tax included)
- Fried spare ribs with garlic
  2380 yen(Tax included)
  1/10
  Fried spare ribs with garlic
  2380 yen(Tax included)
- Stir-fried water spinach with garlic
  \1,580
  1/10
  Stir-fried water spinach with garlic
  \1,580
- Stir-fried squid and broccoli
  \1,880
  1/10
  Stir-fried squid and broccoli
  \1,880
- Stir-fried scorched rice and beef
  1980 yen(Tax included)
  1/10
  Stir-fried scorched rice and beef
  1980 yen(Tax included)
- Seasonal hot dishes
  \1,280
  1/10
  Seasonal hot dishes
  \1,280
- Steamed salted fish and eggplant
  \2,680
  1/10
  Steamed salted fish and eggplant
  \2,680
- Steamed seafood and tofu
  1880 yen(Tax included)
  1/10
  Steamed seafood and tofu
  1880 yen(Tax included)
- Crunchy potatoes and shrimp
  1280 yen(Tax included)
  1/10
  Crunchy potatoes and shrimp
  1280 yen(Tax included)
- Avocado shrimp mayonnaise
  1680 yen(Tax included)
  1/10
  Avocado shrimp mayonnaise
  1680 yen(Tax included)
- Deep-fried skewered lamb
  900 yen(Tax included)
  1/10
  Deep-fried skewered lamb
  900 yen(Tax included)
- Steamed scallops and glass noodles with garlic (1 piece)
  \880
  1/10
  Steamed scallops and glass noodles with garlic (1 piece)
  \880
- Steamed shrimp and glass noodles with garlic
  2800 yen(Tax included)
  1/10
  Steamed shrimp and glass noodles with garlic
  2800 yen(Tax included)
- Fried shrimp with garlic
  \2,680
  1/10
  Fried shrimp with garlic
  \2,680
- Deep fried garlic spare ribs
  2380 yen(Tax included)
  1/10
  Deep fried garlic spare ribs
  2380 yen(Tax included)
- Garlic mud white meat
  880 yen(Tax included)
  1/10
  Garlic mud white meat
  880 yen(Tax included)
- Quarter of white chicken (local chicken)
  3200 yen(Tax included)
  1/10
  Quarter of white chicken (local chicken)
  3200 yen(Tax included)
- Braised pig's trotters in abalone sauce
  \1,280
  1/10
  Braised pig's trotters in abalone sauce
  \1,280
- beef lao mein
  \1,480
  1/10
  beef lao mein
  \1,480
- Beef belly noodles
  \1,380
  1/10
  Beef belly noodles
  \1,380
- shrimp wonton noodles
  \1,180
  1/10
  shrimp wonton noodles
  \1,180
- Hong Kong style fried noodles
  \1,280
  1/10
  Hong Kong style fried noodles
  \1,280
- Hong Kong style beef stir-fry
  \1,680
  1/10
  Hong Kong style beef stir-fry
  \1,680
- shrimp wonton soup
  \980
  1/10
  shrimp wonton soup
  \980
- Earthen chicken, spare ribs, and cordyceps sinensis soup
  \1,680
  1/10
  Earthen chicken, spare ribs, and cordyceps sinensis soup
  \1,680
- Shark fin soup (one serving)
  \1,780
  1/10
  Shark fin soup (one serving)
  \1,780
- Porridge with century egg and pork
  \1,080
  1/10
  Porridge with century egg and pork
  \1,080
- Seafood porridge
  \1,380
  1/10
  Seafood porridge
  \1,380
- Beef porridge (with egg)
  \1,180
  1/10
  Beef porridge (with egg)
  \1,180
- Crab porridge
  \1,280
  1/10
  Crab porridge
  \1,280
- Shrimp spring roll cheongfun
  \1,280
  1/10
  Shrimp spring roll cheongfun
  \1,280
- Char siu cheong fun
  \980
  1/10
  Char siu cheong fun
  \980
- Steamed spare ribs with taro
  830 yen(Tax included)
  1/10
  Steamed spare ribs with taro
  830 yen(Tax included)
- Lobster Chong Fun
  \1,680
  1/10
  Lobster Chong Fun
  \1,680
- Egg tart (1 piece)
  \320
  1/10
  Egg tart (1 piece)
  \320
- Plump rich coconut milk pudding
  \990
  1/10
  Plump rich coconut milk pudding
  \990
- Partapioca taro milk
  \650
  1/10
  Partapioca taro milk
  \650
- Partapioca taro coconut milk
  \700
  1/10
  Partapioca taro coconut milk
  \700
- wenmilk
  \500
  1/10
  wenmilk
  \500
- uen coconut milk
  \550
  1/10
  uen coconut milk
  \550
- uen taro milk
  \650
  1/10
  uen taro milk
  \650
- uen taro coconut milk
  \700
  1/10
  uen taro coconut milk
  \700
- Milk turtle jelly/Hong Kong milk pudding
  \600
  1/10
  Milk turtle jelly/Hong Kong milk pudding
  \600
- yangjiganru
  \650
  1/10
  yangjiganru
  \650
- young jiwen
  \700
  1/10
  young jiwen
  \700
- Red bean wet milk, red bean partapioca milk, black glutinous rice milk
  \600
  1/10
  Red bean wet milk, red bean partapioca milk, black glutinous rice milk
  \600
- Red Bean Uen Coconut Milk/Red Bean Partapioca Coconut Milk/Black Sticky Rice Coconut Milk
  \650
  Red bean Hong Kong milk pudding/black sticky rice Hong Kong milk pudding
  1/10
  Red Bean Uen Coconut Milk/Red Bean Partapioca Coconut Milk/Black Sticky Rice Coconut Milk
  \650
  Red bean Hong Kong milk pudding/black sticky rice Hong Kong milk pudding
- hong kong milk cake
  \650
  1/10
  hong kong milk cake
  \650

cooking

Braised sea cucumber (from Hokkaido)

Braised whole abalone

100g whole stewed shark fin

Steamed grouper

Boiled Tiger Prawns

Shark fin rice

Roast duck and roast pork with rice

Seafood fried rice with XO sauce

Soy sauce fried rice

Roast duck rice

Roast duck and sliced chicken rice

Char siu rice

roast duck and chashu rice

Jellyfish salad

Cucumber salad

Seafood and vegetable salad

Curry Fish Balls (5 pieces)

Makomo mushroom cold dish

Braised beef shank

Mouth-watering chicken

Char siu and green onion salad

Crunchy roast pork

Hong Kong style roast duck

1 Hong Kong style roast duck

Roasted pork three-item set

Shrimp and pork shumai

Scallop shumai

Shrimp and pork steamed dumplings

Steamed shrimp and chive dumplings

Hong Kong style braised chicken feet

Hong Kong style stewed honeycomb tripe

Char siu bun

Abalone soup with shrimp and yuba spring rolls

Lotus leaf dumplings with abalone

Marlaikou

Grilled taro

Daikon mochi

Seafood and cheese spring rolls

Golden chicken mochi fried dumplings

Fried wonton

Black pepper beef grilled xiao long bao

Fried shrimp

Hong Kong style melon bread

Chinson noodles (spare ribs) in clay pot

Durian pie

Stir-fried Beef with Black Pepper

Fried spare ribs with garlic

Stir-fried water spinach with garlic

Stir-fried squid and broccoli

Stir-fried scorched rice and beef

Seasonal hot dishes

Steamed salted fish and eggplant

Steamed seafood and tofu

Crunchy potatoes and shrimp

Avocado shrimp mayonnaise

Deep-fried skewered lamb

Steamed scallops and glass noodles with garlic (1 piece)

Steamed shrimp and glass noodles with garlic

Fried shrimp with garlic

Deep fried garlic spare ribs

Garlic mud white meat

Quarter of white chicken (local chicken)

Braised pig's trotters in abalone sauce

beef lao mein

Beef belly noodles

shrimp wonton noodles

Hong Kong style fried noodles

Hong Kong style beef stir-fry

shrimp wonton soup

Earthen chicken, spare ribs, and cordyceps sinensis soup

Shark fin soup (one serving)

Porridge with century egg and pork

Seafood porridge

Beef porridge (with egg)

Crab porridge

Shrimp spring roll cheongfun

Char siu cheong fun

Steamed spare ribs with taro

Lobster Chong Fun